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  1. 43 Corn Recipes You’ll Make All Summer Long - Food Network

    May 21, 2025 · Fresh, sweet summer corn gets the full barbecue treatment in this recipe for corn ribs. Seasoned with a spicy sweet dry rub and brushed with a tangy barbecue sauce, the corn …

    • Author: By: Food Network Kitchen
    • Corn vs. Flour Tortillas: What’s the Difference and When to Use Each

      May 15, 2025 · Corn tortillas are traditionally made from a dough called masa, which is a combination of water and ground nixtamalized corn. A modern development is the use of corn …

    • 19 Leftover Corn Recipes You'll Make Year-Round - Food Network

      Oct 30, 2024 · Whether you've got extras from a summer get-together, Thanksgiving dinner or something else, these leftover corn recipes from Food Network make it easy to use up your …

      • Author: By: Lesley Porcelli
      • In Season: Corn | Everything to Know about Corn | Food Network

        Jun 30, 2023 · Fresh corn anchors satisfying vegetarian mains, too, like Corn-Mushroom Risotto (simply omit the bacon), Stuffed Poblanos with Roasted Corn or Tomato-Cauliflower Curry …

      • Fresh Corn and Tomato Salad Recipe - Food Network Kitchen

        6 ears fresh corn, shucked. 2 cups red or orange grape tomatoes, halved. 8 ounces mozzarella pearls or fresh mozzarella, cut into small cubes. 1 bunch scallions, thinly sliced.

        • Difficulty: Easy
          Author
          Food Network Kitchen
          Steps
          2
        • How to Shuck Corn: The Best Way to Husk Quickly and Cleanly

          Apr 17, 2025 · Bright green corn husks that hold the cob tightly. Avoid any ears of corn with a dry husk, Walker advises. A pale yellow to golden brown corn silk tassel attached to the end that …

        • Best Way to Cook Corn on the Cob - Food Network

          May 11, 2023 · Boil the corn until the kernels turn bright yellow and are crisp tender, 4 to 5 minutes. Carefully remove from the water with tongs to a serving platter and serve warm.

        • How Long to Boil Corn on the Cob | Food Network

          Mar 29, 2022 · Most corn on the cob destined to be boiled and eaten is classified as sweet corn (there are also super sweet varieties). Sweet corn should be boiled until the kernels turn bright …

        • Corn Soufflé with Jalapeños Recipe | Kardea Brown - Food Network

          Preheat the oven to 350 degrees F and spray an 8-inch square baking dish with nonstick spray. In a medium bowl, combine the creamed corn, thawed corn, sour cream, jalapeños, melted …

          • Difficulty: Easy
            Author
            Kardea Brown
            Steps
            3
          • Creamed Corn Cornbread Recipe | Alton Brown - Food Network

            Preheat oven to 425 degrees. Place a 10-inch cast iron skillet into the oven. In a bowl, combine the cornmeal, salt, sugar, baking powder, and baking soda.

            • Difficulty: Easy
              Author
              Alton Brown
              Steps
              5