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This process is called caramelization. Because the sucrose molecule hates being split up it tries to reform into sugar crystals. When and how you allow sugar crystals to form determines what kind of ...

In a paper published Jan. 22 in Nature, the team describes how electrons in devices made, in part, of the new material can become solid, or form crystals, by changing the voltage applied to the ...

"The mood is buzzing, the music is bouncing and everyone is happy." Those were the words of Crystal Palace striker Eddie Nketiah after he scored his first Premier League goal for the club in the 4 ...