The competition seeks flexible food packaging solutions that are either recyclable, compostable, long-lasting and/or user ...

And it appears to have been trending down for some time, with Trading Economics reporting that consumer confidence in Europe ...

A more “accurate” and “nuanced” definition of obesity is necessary worldwide if global health authorities and governments are ...

The research team found that a single third-trimester iron infusion significantly reduces anaemia in pregnant women.

“The demand for lion’s mane mushroom in food is rapidly increasing as more consumers look for functional ingredients that ...

The Netherlands is solidifying its status as a global leader in sustainable food innovation with significant investments to ...

Foot-and-mouth disease has been found in Germany in a herd of water buffalo in Hönow, Brandenburg, just outside Berlin. This ...

If manufacturers get it right, almost a third (32%) of consumers are willing to pay up to 12% more for products with ...

“Products are seen as premium if chefs use them,” says Stefan Chomka, editor of Restaurant Magazine. “And, recently, many ...

Bird flu’s recent jump from poultry to cows is not reason enough for “all out panic”, though it is a “small step along that ...

The gut is immensely impactful on human health. How significantly do three different diets - vegan, vegetarian and omnivore - ...

What should the food and drink industry focus on in 2025 to thrive an grow? FoodNavigator speaks to a sector leader about her ...