The afternoon slump is a thing of the past, thanks to vegetarian lunch ideas that both veggie and meat eaters will enjoy.

These new vegetarian dinner recipes take less than 30 minutes of active cooking time, making them delicious options for busy ...

A new cookbook by its executive chef showcases the plant-based offerings of one of the Bay Area’s most iconic restaurants, ...

Living Wholesome Vegetarian serves up a version of Thunder Tea Rice that is slightly different. It’s vegetarian, so it stays ...

Simple pasta dishes, sheet-pan shortcuts and one-pot meals make it easy to have a healthy and delicious meal at the end of the weekend. Whether you prefer glazed salmon or a vegetarian main ...

These 21 side dishes are so good, you’ll have people forgetting what the main dish even is. They’re packed with flavor and are the kind of sides that steal the spotlight without even trying. Whether ...

Herbs are an indispensable part of vegetarian cooking. They are a natural way to add flavor and depth to any dish. With just a few herbs, you can make even the simplest of ingredients taste like a ...

Some side dishes don’t just sit quietly next to the main—they steal the spotlight. These 37 recipes are the kind that people talk about long after the meal ends. Whether it’s the bold flavor, standout ...

I need a vegetarian main I can make during Passover. Because of Passover rules and regular kosher rules, the dish must be gluten-free and dairy-free. Here’s the kicker: no rice, beans ...

Inspired by a dish at Chloé’s French Café in Santa ... 1998 F&W Best New Chef Michael Symon makes this vegetarian main course with sweet delicata squash stuffed with quinoa, apple, arugula ...