Using crispy tostada shells, seasoned taco meat, creamy refried beans, and all your favorite toppings everyone can enjoy ...

"Tostada" is the umbrella term for dishes served on crispy corn tortilla shells. Some people like to layer refried beans, lettuce, tomato, shredded cheese, and sour cream, while others add ...

Serve with the remaining picante sauce. Ingredient Note: To make your own tostada shells, heat oil in a 12-inch skillet over medium-high heat. Add 8 corn tortillas in batches and cook until they ...