News

Although citrus might be more associated with the cuisines of Mexico and Peru, it’s central to Japanese cooking, where it ...
A contestant in Season 2 of "Morimoto's Sushi Master" on Roku, Baggett has had a long career of blending culinary traditions.
Chirashi Sushi is a super interesting dish that I hadn't made before. It really does take a good amount of work and effort, ...
An all-you-can-eat sushi restaurant has come to MetroWest. Sora Buffet opened at 1282 Worcester St. in Natick on Monday, ...
In February, Bacchus’ 20th anniversary was marked by the return of the restaurant’s a la carte menu, which had been paused ...
The sushi restaurant is expected to host its last day of business April 30 and reopen in mid-June as its new concept.
Making sushi at home may seem daunting, but it's actually pretty easy and fun! Here are some easy mistakes to avoid, ...
Sushi Nakazawa alum Masaaki "Uchi" Uchino makes raw fish more accessible in a downtown food hall and 14th Street bar ...
The Sacramento-based sushi chain was drawn to the area due to the growing population and new developments in Folsom and El ...
New additions include a Korean BBQ and sushi restaurant, Insomnia Cookies, and a local, cold-pressed juice shop. Brewpubs, late-night bakeries, cold-pressed juice shops, all-in-one Korean barbeque ...
Restaurant owner Hideki Harada is reopening Kiki, his Japanese gastropub, in a new neighborhood after closing in College Hill earlier this year. A Cincinnati restaurateur is reopening his Japanese ...
So it’s no wonder diners often feel wary when perusing a sushi menu. All of our sushi experts agreed that the color of the fish is the No. 1 indicator that something’s not quite right. For chef ...