The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

(Image: Emily Davison) The new menu pays tribute to some of Sri Lanka's culinary traditions created by well-known chef Marcus ...

Sri Lankan restaurant ‘Paradise’, was established five years ago in London, and was born out of a desire to showcase ...

The new menu pays tribute to some of Sri Lanka's culinary traditions created by well-known chef Marcus Wareing, and includes dishes like a fiery Jaffna Mutton Curry and Vegan Lemon Pudding.

Dosas, an Indian pancake, come filled with mutton or chicken curry. Sri Lankan speciality kothu is served. The chopped up roti is mixed with egg, chicken, mutton, seafood or vegetables.

Sri Lanka is abundantly blessed with its stunning beaches and rich maritime history, with Colombo’s seafood scene being exciting and varied. In keeping with the love for seafood, ITC Ratnadipa ...

Ayamuya is the first restaurant in Osaka to receive a Michelin star for its yakitori, or grilled chicken skewers. Now you'll be able to get a taste of this Michelin-worthy chicken at Time Out Market, ...