This Teriyaki Salmon Bowl is perfect for a weeknight meal. It's easy, quick, and each serving provides a nutritious boost of ...

For those who prefer their seafood in concentrated form, the Georgie’s Pacific Seafood Sauté combines prawns, fresh clams, ...

This unassuming coastal haven operates with a simple philosophy: get the freshest catch possible, prepare it with respect, ...

This Island eatery was recently crowned Scotland's 'Restaurant of the Year' at the National Hotel of the Year Scotland Awards. Here's what to expect.

Understandably making the most of the incredible bounty of seafood the Island has to offer, the chef’s menu of the day leans heavily towards fish dishes ... work all night, plating up neat ...

After a long, cold winter, many look forward to scheduling some spring plans. Whether it’s an intimate dinner for two, a ...

The Sons of Italy were hosting their Friday Lenten fish fry when the lights went out; organizers made the night a little more romantic as people enjoyed cod by candlelight.

Not content with handling one of Birmingham’s most distinct restaurants (The Wilderness), chef-patron Alex Claridge opened ...

This Norwegian family recipe combines fresh fish, root vegetables, and creamy sauce for a comforting, versatile dish perfect for any season.