Applesauce may also be used for making fruit leather. Makes about 1 quart applesauce; recipe may be multiplied. Sauce your surplus apples, pears, and quince. Then, consider water bath canning ...
Preserving Guide on MSN1mon
Understanding Water Bath and Pressure CanningFruit Pie Fillings: These high-acid foods not only lend themselves well to water bath canning but also retain their vibrant ...
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