Sugar-Free: This recipe contains 12 grams of sugar per serving, but remember that the final amount depends on your ...

If you are avoiding refined sugar, try Mary's take on carrot cake which uses agave syrup and ... Add the carrots and mix together. In a separate bowl, sieve the flour, baking powder, cinnamon ...

A sugar-free take on ... 8in springform cake tin with baking parchment. Put the flour, almonds, raisins, walnuts, mixed spice and bicarbonate of soda in a large bowl and mix thoroughly.