A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses ... Cut into eight equally sized rolls and place them on the prepared baking tray.

Savory rolled and wrapped recipes are a fun way to serve meals with a twist—literally. Whether wrapped in dough, stuffed in ...

making mini sausage rolls for nibbles In fact, I see many recipes which include using Jimmy Dean sausage instead of homemade. I beg of you to try my recipe and skip the over-processed, store ...

Place a line of the sausage meat beside this. Roll the pastry up and press in the seam with your fingers then press it with a fork to completely seal it. Slice the long roll into sausage rolls ...

Using the back of a spoon flatten out the inside of the groove in the rolls. Spread one tablespoon ... Sprinkle the cheese on top of the relish. Divide the sausage meat between each roll and ...

Use your hands to form each portion into a sausage shape long enough to fit ... then position the rolls so that they are seam side down on the trays. Cut each long roll into 5 or 6 pieces.

You could make this recipe vegetarian, using these Glamorgan sausages or ready-made vegan/vegetarian sausages. For vegan sausage rolls, do swap the butter for olive oil.