10. After that add fried paneer cubes in it and mix them. Cook for 2 minutes and switch off the gas. 11. It's the time of assembling. Take one paratha sprinkle some frankie masala and put chilli ...

This is in no way traditional, but paneer doesn’t always have to be ... start by adding the flour to a large bowl along with the chilli powder and ground cumin. Mix until combined.

Fold in the crunchy paneer. Remove the whole chilli. Serve garnished with the fresh coriander and lemon juice.

Season them with salt and pepper. 4. After the vegetables become mushy, add vinegar, soy sauce, and chilli sauce to the mixture. Mix well so that all the ingredients are well combined. 5. Now add the ...

From a paneer chilli dry to a paneer makhani and from a paneer pakoda to a paneer bhurji, there’s a long list of dishes that ...