The problem? The laser won’t cut into the hard metal of the scissors. His solution? Smear the scissors with mustard. No kidding. We’ve heard of this before, and apparently, you can use vinegar ...

Keeping work surfaces clean during meat processing is a challenge. Bacteria from meat can attach, grow, and build up to ...

[Frankie] and [Bryan] have figured out a way to use the laser to chemically activate an etching process. See experiment part 2 as well. First, to be clear, they are using a quality 40W Epilog Zing ...

Keeping work surfaces clean during meat processing is a challenge, and now researchers deliver key insights into a solution that could change the current practice altogether: Instead of working to ...