Inspired by famous French chef Alexandre Dumaine's signature dish, called jambon à la morvandelle, Julia Child developed this recipe for mushroom and Madeira-basted ham, which she called one of ...

Ed Anderson/Symon’s Dinners Cooking Out If you think a whole bird needs to be cooked in the oven, think again. The ...

Have you planned your holiday menus yet? I just realized ... To make this recipe you will need 10 slices of bread or French ...

2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When the water comes to boil, plonk the potatoes and switch off the gas. Now, leave the ...