If you love sweets, you will associate cocoa butter with all things chocolate. Right from chocolate bars to finger-licking good cake to chocolate flavoured ice cream, this natural fat is a key ...

In a medium saucepan, melt butter over medium heat. Swirl the pan occasionally to ensure the butter is cooking evenly. The butter will start to foam; the color will gradually change from yellow to ...

Dan Lepard makes a stunning, yet easy chocolate icing made with melted butter and cream to give a shiny, pourable finish. Sift the cocoa and icing sugar together into a bowl. Melt the butter for a ...