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That’s why I’ve done a massive rewrite on this recipe to reflect the use of cherry or grape tomatoes which is often my go-to choice when making a caprese salad using mozzarella balls.

Arrange the leaves on a large platter. With a large spoon, lift the tomato mixture onto the salad. Cut the mozzarella in half and scatter around the salad. Sprinkle over the dried olives and ...

Assemble salad: Put farro in a large bowl. Drizzle on vinegar and season with a big pinch of salt and chile flakes. Toss thoroughly. Cut tomatoes in half and add to a separate bowl, along with any ...

Cherry tomato salad is a simple, fresh, and delicious dish that's perfect for a light snack or side with your meal. It's made ...