Bake your way through bread recipes that are simple, reliable, and worth it. Whether you're after something soft, crusty ...

There’s simply no going back once you try this homemade garlic butter. It combines the rich, bold flavor of roasted garlic ...

Apply butter on one side and cut each into 4 pieces and set aside ... Strain the mixture directly on to the bread. 7. Sprinkle raisins and bake for 30 minutes. Take the baking dish out of the oven and ...

The base recipe for each margarita was Chef John's The Perfect Margarita. We used his 4:3:2 ratio, and then added a splash ...

Celebrate with Easter breads! From sweet classics like Paska and Hot Cross Buns to savory biscuits and rolls, these recipes ...

Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.

Stir to combine. Set aside. In a separate bowl, mash bananas with fork. Add peanut butter and yogurt. Mix well. Add sugar, egg and vanilla extract. Stir until smooth. Add in dry ingredients.

A five-minute toast with peanut butter and apple slices makes for an easy-to-prepare, nutritious snack or breakfast option ...

Old-fashioned English bread and butter pudding started out as a way to use up day-old bread, but now we make it just because it's glorious. Crisp-edged and soft in the middle, this is a cosy ...

Melt the cherry jam and 340ml/12fl oz of water in a pan and stir well. Generously butter the sliced bread, then cut each slice into quartered triangles. Arrange the bread in an oven dish in a ...