Place a spoon on the bottom of a pot ... egg into ice cold water to cool down quickly. 7. Crack the egg into a small dish carefully and soak the excess water with a paper towel. 8. Place the egg into ...

Back bacon is far lower in fat ... croûtons and a perfectly poached egg, this is a salad to savour. Preheat the oven to 200C/400F/Gas 6. Tear the bread into bite-sized pieces and scatter in ...

Beat two of the eggs with the cream cheese until smooth. Add the cheddar and chives and season with salt and pepper. Stir in the cooled bacon mixture. When you are ready to assemble the pie ...

Crack one egg into each bread case. Sprinkle the diced bacon evenly among the four cases and place a cherry tomato into each case. Give each case a sprinkle of salt and pepper, add parsley if ...

Bake up a batch of this Latvian Piragi recipe. Enjoy a few of these traditional bacon- and onion-filled bread rolls now, then freeze the rest for later! These pirages (pier-rogz) come from my ...