One bite through the chocolate exterior and into the chewy center—you won't believe these date and chocolate almond truffles are made with just a handful of whole, natural ingredients.

Our Chocolate Covered Almonds recipe makes the most delicious treat, perfect for snacking when you want a little something ...

This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

Ghribas are Moroccan cookies that come in various flavours, but this chocolate and almond version is one of our favourites. They have a cracked top and chewy centre, and are deliciously rich and ...

First and foremost, what is a brookie? It’s a nickname for a sweet treat that’s part brownie, part cookie dough.

Wrap dough in plastic or cover bowl with a towel. Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine.

Beat in the eggs, and fold in the ground almonds. Pour the mixture into the cake tin and bake for about 45mins, until the centre is just set. Allow to cool in the tin. To make the chocolate glaze ...

Preheat the oven to 180°C fan-bake. In a food processor, chop the almonds and chocolate until they become small chunks. Chop the dates. In a large mixing bowl, beat the egg whites until stiff.