Summary: Omalizumab, a recombinant DNA-derived humanized monoclonal antibody, binds to the Cε3 domain of immunoglobulin E (IgE ... to severe persistent asthma who have a positive skin test ...

Allergic bronchopulmonary aspergillosis is a ... 2 Response Clinical and/or radiological improvement † and fall in IgE by ≥25% of baseline at 8 weeks 3 Exacerbation Clinical and/or ...

New research suggests that stress might be one of the things that’s making you feel itchy and sheds some light on just why ...

Histamine intolerance is a proposed condition in which a person may have difficulty metabolizing histamine in food. Learn ...

Researchers observed that only 8.3% of 24 children or adolescents with peanut allergy passed a double-blind ...

Most people with allergies have elevated levels of food-specific immunoglobulin IgE in their bloodstream ... mites Many people confuse hay fever with asthma. Asthma is a chronic inflammatory ...

FOOD allergies (FA) affect millions of children worldwide, causing severe allergic reactions, including anaphylaxis.

A research team performed a large-scale genome analysis of Japanese and European populations and discovered gene regions (genetic polymorphisms) related to allergic sensitization. Some of these ...

Researchers have found that thyroid function has a significant role in the complex interplay between metabolic, endocrine, ...

Valentine's Day isn't just about gifts -- it's about showing your special someone you truly care.But if your Valentin ...

Following receipt of dupilumab for 24 weeks, desensitization to peanut exposure in most children/adolescents with peanut ...

"Asthma is also more common in people with other allergic conditions, like eczema and hay fever," she adds. Early life vulnerability factors such as being born with a low birth weight or being ...